Tomato Dosa From Imperial Inn | Imperial Inn Food Recipe Blog
Tomato Dosa From Imperial Inn

Tomato Dosa From Imperial Inn

If you are bored of eating same old dosa, want to have a tangy twist to the normal dosa?  You must try this tangy and yummy Tomato Dosa as they are not only easy to make but a real treat to your taste buds. They are tangy, spicy n yummy…a keeper recipe for sure…

Tomato Dosa (veg) From Imperial Inn
Tomato Dosa From Imperial Inn
Prep: 5 mns
Cook: 10 mns
Ingredients:
  • 1 ½ cups raw rice
  • 3-4 tomato
  • ½ tsp cumin powder
  • ½ tsp red chilly powder
  • ¼ tsp asafetida
  • 2 tbsp oil
  • ¼ mustard
  • ¼ tsp cumin seeds
  • ½ tsp spilt urad dal
  • Curry leaves
  • Fresh coriander leaves
  • Salt to taste
Tomato Dosa (veg) From Imperial Inn
Tomato Dosa From Imperial Inn
Preparation:
  • Wash and soak raw rice in water for for 3 to 4 hrs.
  • Grind along with tomato to fine batter.
  • Add salt and little water. (tomatoes contain water in it, so add little water while grinding)
  • The batter should have little loose consistency.
  • Add cumin pwd, red chilly pwd and asafetida pwd.
  • Heat a tsp of oil in a skillet and temper mustard, cumin seeds, split urad dal and finely chopped curry leaves.
  • Add it to the batter.
  • Add finely chopped fresh coriander leaves.
  • Combine well.
  • Heat the skillet and pour a ladle full of batter and spread it in concentric circles.
  • Drizzle oil to the sides and cover it with lid.
  • When it turns slight brown, flip it to other side and cook to crisp.
  • Enjoy hot with best combination of your choice..!
Tomato Dosa (veg) From Imperial Inn
Tomato Dosa From Imperial Inn
#Dosa, #Veg, #Recipe, #Imperial_Inn
Next PostNewer Post Previous PostOlder Post Home